The Resource Salt, sugar, fat : how the food giants hooked us, Michael Moss

Salt, sugar, fat : how the food giants hooked us, Michael Moss

Label
Salt, sugar, fat : how the food giants hooked us
Title
Salt, sugar, fat
Title remainder
how the food giants hooked us
Statement of responsibility
Michael Moss
Creator
Subject
Language
eng
Summary
The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet
Cataloging source
DLC
Index
index present
Literary form
non fiction
Nature of contents
bibliography
Label
Salt, sugar, fat : how the food giants hooked us, Michael Moss
Publication
Bibliography note
Includes bibliographical references and index
Contents
"The company jewels" -- Sugar. "Exploiting the biology of the child" ; "How do you get people to crave?" ; "Convenience with a Capital 'C'" ; "Is it cereal or candy?" ; "I want to see a lot of body bags" ; "A burst of fruity aroma" -- Fat. "That gooey, sticky mouthfeel" ; "Liquid gold" ; "Lunchtime is all yours" ; "The message the government conveys" ; "No sugar, no fat, no sales" -- Salt. "People love salt" ; "The same great salty taste your customers crave" ; "I feel so sorry for the public" -- "We're hooked on inexpensive food."
Control code
ocn795758158
Dimensions
25 cm.
Edition
1st ed.
Extent
xxx, 446 p.
Isbn
9781400069804
Lccn
2012033034

Library Locations

    • Bellaire Public LibraryBorrow it
      111 S. Bridge Street, Bellaire, MI, 49615, US
      -85.209888 -85.209888

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